Chocolate Tapioca Pudding (3 Cups)
3 T Reese Instant Tapioca (Amazon)
1/2 C Drinking Chocolate or Cocoa Powder*
1/2 C Raw Sugar
2 C Water
1/8 tsp salt
1 tsp vanilla
Mix all ingredients except salt and vanilla; let sit for 5 minutes.
Over medium heat, stirring constantly bring mixture to boil.
Take off fire, add vanilla and salt; mix well.
Let sit for 20 minutes.
Eat warm or chilled.
*Hershey’s Cocoa Powder; Ghirardelli Cocoa Powder; Scharffen Berger Natural Cocoa Powder
No comments:
Post a Comment