Happy Thanksgiving!
Every year when I reflect back to organize my "thankful list" I find many, many things, big and small to be thankful for.
Most of all, this year I'm so thankful that my hubby and I are still retired after 10 years of retirement. We still live in what we have come to believe our West Haven in the West Hills.
Thanksgiving dinner is always made difficult by my allergy to poultry. Some years we've gone with roasting ham, other years we've eaten out, but this year it will be a 1 1/2 pound ribeye steak cooked on the grill with baked potatoes and glazed carrots.
Thank you for another wonderful year!
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